Weekly Menus
Menu for a delivery Monday/Tuesday May 25th/26th
. Mexican style chicken fajitas with fire roasted peppers, grilled onions, and Spanish rice . . Sweet and sticky glazed pork loin with roasted baby potatoes and grilled zucchini...
Menu for a delivery Monday/Tuesday May 25th/26th
. Mexican style chicken fajitas with fire roasted peppers, grilled onions, and Spanish rice . . Sweet and sticky glazed pork loin with roasted baby potatoes and grilled zucchini...
Menu for a delivery Monday/Tuesday May 18th/19th
. Carolina style pulled pork with a warm chipotle sweet potato salad with spinach. . Teriyaki glazed chicken with grilled pineapple, and broccoli over rice with green onions. ...
Menu for a delivery Monday/Tuesday May 18th/19th
. Carolina style pulled pork with a warm chipotle sweet potato salad with spinach. . Teriyaki glazed chicken with grilled pineapple, and broccoli over rice with green onions. ...
Menu for a delivery Monday/Tuesday May 11th/12th
. Thai basil chicken with roasted eggplant eggplant , and jasmine rice , tossed in a sweet basil sauce . . Blackened butter beef filet mignon and rib eye...
Menu for a delivery Monday/Tuesday May 11th/12th
. Thai basil chicken with roasted eggplant eggplant , and jasmine rice , tossed in a sweet basil sauce . . Blackened butter beef filet mignon and rib eye...
Menu for a delivery Monday/Tuesday May 4/5th
. Green apple and quinoa salad with spinach, golden raisins, julienned carrots , toasted almonds, and marinated mushrooms. Tossed in a lemon vinaigrette. (Did we just make our first vegetarian...
Menu for a delivery Monday/Tuesday May 4/5th
. Green apple and quinoa salad with spinach, golden raisins, julienned carrots , toasted almonds, and marinated mushrooms. Tossed in a lemon vinaigrette. (Did we just make our first vegetarian...
Menu for a delivery Monday/Tuesday May 4/5th
. Green apple and quinoa salad with spinach, golden raisins, julienned carrots , toasted almonds, and marinated mushrooms. Tossed in a lemon vinaigrette. (Did we just make our first vegetarian...
Menu for a delivery Monday/Tuesday May 4/5th
. Green apple and quinoa salad with spinach, golden raisins, julienned carrots , toasted almonds, and marinated mushrooms. Tossed in a lemon vinaigrette. (Did we just make our first vegetarian...
Menu for a delivery Monday/Tuesday April 27th/28th
. Roasted butternut squash beef and pork chipotle chili. (It speaks for itself...also paleo) . Breakfast frittata with Smokey bacon, honey glazed ham, caramelized onions, fire roasted tomatoes, spinach,...
Menu for a delivery Monday/Tuesday April 27th/28th
. Roasted butternut squash beef and pork chipotle chili. (It speaks for itself...also paleo) . Breakfast frittata with Smokey bacon, honey glazed ham, caramelized onions, fire roasted tomatoes, spinach,...