Menu for a delivery Tuesday November 19th

Menu for a delivery Tuesday November 19th

. Honey chipotle rubbed pork  tenderloin with roasted brussel sprouts, spiced sweet potatoes, cranberries and pecans.

 

. Fresh herb roasted chicken, with wild mushroom rice pilaf and garlic green beans.

 

. Slow braised beef short ribs, with roasted fall vegetables and fried garlic polenta cakes.

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