. Buffalo chicken meatballs with grilled celery and carrot salad, roasted sweet potatoes and topped with dill aioli.
. Chinese bbq pork with vegetable fried rice, charred scallions, cilantro, in a sticky 5 spice glaze .
. Slow cooked beef shepherds pie with carrots, caramelized onions , peas, and spinach, topped with a ghee infused whipped potato mash.